Earth Day 2021: Streaming Films & TED Talks/Free Films

Chronicles the efforts of nature photographer James Balog to document the receding of the Solheim glacier in Iceland, a consequence of climate change and global warming, in which strategically placed cameras would take one picture every hour for three years.

Filmmakers travel the globe to document the impact humans have made on the planet.

Often called the mother of the modern environmental movement, Rachel Carson rocked the world in 1962 with her book Silent Spring, which warned the American public of the impact of pesticides on the environment and unleashed an extraordinary national debate about science and safety. At the center of that firestorm stood Ms. Carson, a strong, intensely private woman who balanced her love of the natural world and passion for writing with personal strife.

Filmmaker Morgan Spurlock embarks on a journey to find out if fast food is making Americans fat. For 30 days he can't eat or drink anything that isn't on McDonald's menu; he must eat three square meals a day, he must eat everything on the menu at least once and supersize his meal if asked. He treks across the country interviewing a host of experts on fast food and a number of regular folk while downing McDonald's to try and find out why 37% of American are now overweight.

The Oscar-nominated story of the Earth Liberation Front's rise and fall, told through the transformation and radicalization of one of its members, Daniel McGowan. Using never-before-seen archival footage and intimate interviews, IF A TREE FALLS asks hard questions about environmentalism, activism, and the way we define terrorism. Nominated for Best Documentary at the Academy Awards. Winner of the Editing Award in the Documentary category and nominated for the Grand Jury Prize for Best Documentary at the Sundance Film Festival.

Explores the U.S. commercial food industry, examining corporate control of supply and market. The film seeks to demonstrate how the incentive for corporate profit can overwhelm consumer health needs, as well as the livelihood of the American farmer, the safety of workers and the environment. Reveals various details of food ingredients and additives, and how contemporary mass production methods of food affects U.S. culture.